| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Acid degradation of starch. The effect of acid and starch type
|
Singh, V.
|
|
2000
|
41 |
2 |
p. 191-195
5 p.
|
article
|
| 2 |
Aggregation of cellulose in lithium chloride/N,N-dimethylacetamide
|
Sjöholm, E.
|
|
2000
|
41 |
2 |
p. 153-161
9 p.
|
article
|
| 3 |
Composition of chains in waxy-rice starch and its structural units
|
Bertoft, E
|
|
2000
|
41 |
2 |
p. 121-132
12 p.
|
article
|
| 4 |
Enzymic release of cellobiose from sugar beet pulp, and its use to favour vanillin production in Pycnoporus cinnabarinus from vanillic acid
|
Bonnin, E
|
|
2000
|
41 |
2 |
p. 143-151
9 p.
|
article
|
| 5 |
Functional Properties of Food Macromolecules; S.E. Hill, E.A. Ledward, J.R. Mitchell (Eds.); Aspen Publishers, Gaithersburg; 2nd edition; 1998, xvi+348 pages, ISBN 0-7517-0421-7, US$ 176.00
|
Knill, C.J
|
|
2000
|
41 |
2 |
p. 219-
1 p.
|
article
|
| 6 |
Interpenetrating polymer network hydrogels based on poly(ethylene glycol) macromer and chitosan
|
Lee, Seung Jun
|
|
2000
|
41 |
2 |
p. 197-205
9 p.
|
article
|
| 7 |
Polymer Synthesis and Characterization: A Laboratory Manual; S.R. Sandler, W. Karo, J.-A. Bonesteel, E.M. Pearce (Eds.); San Diego: Academic Press, 1998, xvii+212 pages, ISBN 0-12-618240-X, $39.95
|
Knill, C.J
|
|
2000
|
41 |
2 |
p. 220-221
2 p.
|
article
|
| 8 |
Preparation of a sulfated linear (1→4)-β-d-galactan with variable degrees of sulfation
|
Vogl, H
|
|
2000
|
41 |
2 |
p. 185-190
6 p.
|
article
|
| 9 |
Preparation of O-acylated low-molecular-weight carrageenans with potent anti-HIV activity and low anticoagulant effect
|
Yamada, Toshiharu
|
|
2000
|
41 |
2 |
p. 115-120
6 p.
|
article
|
| 10 |
Production of chitooligosaccharides using an ultrafiltration membrane reactor and their antibacterial activity
|
Jeon, You-Jin
|
|
2000
|
41 |
2 |
p. 133-141
9 p.
|
article
|
| 11 |
Shape, molecular weight distribution and viscosity of amylopectin in dilute solution
|
Durrani, C.M.
|
|
2000
|
41 |
2 |
p. 207-217
11 p.
|
article
|
| 12 |
Specialist Periodical Reports: Carbohydrate Chemistry; Vol. 29; R.J. Ferrier (Ed.); xvii+438 pages, ISBN 0-85404-213-X, £170.00
|
Norris, T.A
|
|
2000
|
41 |
2 |
p. 219-
1 p.
|
article
|
| 13 |
Spectroscopic Methods in Organic Chemistry; M. Hesse, H. Meier, B. Zeeh (Translated by A. Linden and M. Murray); George Thieme Verlag, Stuttgart, 1997, viii+365 pages, ISBN 3-13-106061-1, DM 168.00
|
Knill, C.J
|
|
2000
|
41 |
2 |
p. 220-
1 p.
|
article
|
| 14 |
Starch molecular structure and phosphorylation investigated by a combined chromatographic and chemometric approach
|
Blennow, A.
|
|
2000
|
41 |
2 |
p. 163-174
12 p.
|
article
|
| 15 |
The N-acylation of chitosan fibre and the N-deacetylation of chitin fibre and chitin–cellulose blended fibre at a solid state
|
Hirano, S
|
|
2000
|
41 |
2 |
p. 175-179
5 p.
|
article
|
| 16 |
The origin of circular dichroism in unsubstituted carbohydrate polymers
|
Parra, A
|
|
2000
|
41 |
2 |
p. 111-113
3 p.
|
article
|
| 17 |
Viscosity–temperature–concentration relationship for starch–DMSO–water solutions
|
de Vasconcelos, C.L
|
|
2000
|
41 |
2 |
p. 181-184
4 p.
|
article
|
Journal description