Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
 
Zoeken naar met titel:
ABCDEFGHIJKLMNOPQRSTUVWXYZ

     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             136 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A comparative study between standardized and individualized formulas in pediatric parenteral nutrition Bigioni, F.
 2011
 21-30 S1 p. e35-
1 p.
 artikel
2 Agastache rugosa prevents heat stress induced-apoptosis in rat intestinal epithelial cell line (IEC-6) Luan, W.
 2011
 21-30 S1 p. e40-e41
nvt p.
 artikel
3 Aloe vera and honey solution modulates the oxidative stress, calpain activity and survival in tumour-bearing rats Tomasin⁎ , R.
 2011
 21-30 S1 p. e18-e19
nvt p.
 artikel
4 Aloe vera and honey solution promotes oxidative stress and changes calpain activity only in tumor cells Tomasin⁎ , R.
 2011
 21-30 S1 p. e19-
1 p.
 artikel
5 A medical food Souvenaid® for AD patients can be used safely in combination with an acetylcholinesterase inhibitor in an aged rat model van Wijk⁎ , N.
 2011
 21-30 S1 p. e36-
1 p.
 artikel
6 A mixed PUFA diet normalizes hippocampal neurogenesis and ameliorates both anxiety and depression-like symptoms in serotonin transporter knockout rats Schipper, P.
 2011
 21-30 S1 p. e16-
1 p.
 artikel
7 A multi-nutrient composition with neuroprotective properties in spinal cord injury Zbarsky-Barquero⁎ , V.
 2011
 21-30 S1 p. e10-e11
nvt p.
 artikel
8 An intimate tête-à-tête — How probiotic lactobacilli communicate with the host Remus, Daniela M.
 2011
 21-30 S1 p. S33-S42
10 p.
 artikel
9 Anti-cancer properties of glucosamine-HCl in human oral squamous cell carcinoma cells Jo, J.R.
 2011
 21-30 S1 p. e2-e3
nvt p.
 artikel
10 Anti-diabetic effect of propolis: Reduction of expression of glucose-6- phosphatase through inhibition of Y279 and Y216 autophosphorylation of GSK-3a/β in HepG2 cells Kang, L.J.
 2011
 21-30 S1 p. e22-
1 p.
 artikel
11 Anti-inflammatory therapies in cachexia Argilés, J.M.
 2011
 21-30 S1 p. e2-
1 p.
 artikel
12 Anti-inflammatory therapies in cancer cachexia Argilés, Josep M.
 2011
 21-30 S1 p. S81-S86
6 p.
 artikel
13 Antioxidant and antimicrobial activity of ethanolic extract of pistacia khinjuk (anacardiaceae) Shojaei⁎ , A.
 2011
 21-30 S1 p. e43-e44
nvt p.
 artikel
14 A specific mixture of non-digestible oligosaccharides enhances the tolerizing capacity of a partial whey hydrolysate in a mouse model for cow's milk allergy van Esch⁎ , B.C.A.M.
 2011
 21-30 S1 p. e34-
1 p.
 artikel
15 Assessment of research models for testing gene–environment interactions Inselman, Amy L.
 2011
 21-30 S1 p. S108-S116
9 p.
 artikel
16 A survey of pathogen recognition receptors in the dextran sodium sulfate-induced mouse colitis model Zheng⁎ , B.
 2011
 21-30 S1 p. e28-e29
nvt p.
 artikel
17 Beneficial effects of sitostanol on the attenuated immune function in asthma patients: Results of an in vitro approach Brüll⁎ , F.
 2011
 21-30 S1 p. e13-
1 p.
 artikel
18 Beyond anorexia -cachexia. Nutrition and modulation of cancer patients' metabolism: Supplementary, complementary or alternative anti-neoplastic therapy? Laviano, Alessandro
 2011
 21-30 S1 p. S87-S90
4 p.
 artikel
19 Bifidobacterium breve and Lactobacillus rhamnosus prevent endotoxin-induced lung emphysema in mice van Bergenhenegouwen⁎ , J.
 2011
 21-30 S1 p. e31-e32
nvt p.
 artikel
20 Bioactive compounds and functional properties of Ginkgo biloba and Cola extracts Kroyer, G.
 2011
 21-30 S1 p. e40-
1 p.
 artikel
21 Bioactive extracts derived from fruits (Prunus avium and Opuntia ficus indica) as potential natural anti-inflammatory modulators in inflammatory bowel diseases Nunes, S.
 2011
 21-30 S1 p. e27-
1 p.
 artikel
22 Cancer anorexia–cachexia: When all you can eat is yourself Laviano, A.
 2011
 21-30 S1 p. e2-
1 p.
 artikel
23 Comparative study of the effects of 4-methylesculetin, prednisolone and sulphasalazine in the TNBS experimental model of rat colitis Witaicenis, A.
 2011
 21-30 S1 p. e28-
1 p.
 artikel
24 Comparative study of the in vitro immunomodulatory effects of the probiotics Escherichia coli Nissle 1917, Lactobacillus fermentum and Bifidobacterium breve Gálvez⁎ , J.
 2011
 21-30 S1 p. e24-e25
nvt p.
 artikel
25 Comparing the analgesic effects of topical Zingiber officinale and diclofenac ointment Nikbakht, M.
 2011
 21-30 S1 p. e27-
1 p.
 artikel
26 Costs and health effects of adding functional foods containing phytosterols/-stanols to statin therapy in the prevention of cardiovascular disease Eussen, Simone R.B.M.
 2011
 21-30 S1 p. S91-S100
10 p.
 artikel
27 Cow's milk allergy in mice is associated with neuroimmune responses in the central nervous system de Theije⁎ , C.G.M.
 2011
 21-30 S1 p. e9-e10
nvt p.
 artikel
28 Creatine supplementation increases anxiety-like behaviour in rats D'Anci, K.E.
 2011
 21-30 S1 p. e30-e31
nvt p.
 artikel
29 Determination of the prevalence of synthesis and/or absorption of cholesterol in a Portuguese population: Preliminary study in volunteer healthy students from Coimbra University Semedo, R.
 2011
 21-30 S1 p. e42-e43
nvt p.
 artikel
30 DHA and EPA are converted by 3T3-L1 adipocytes to N-acyl ethanolamines with anti-inflammatory properties Balvers⁎ , M.G.J.
 2011
 21-30 S1 p. e24-
1 p.
 artikel
31 Dietary constituents and COPD Barnes, P.J.
 2011
 21-30 S1 p. e11-
1 p.
 artikel
32 Dietary management of Alzheimer's disease by enhancing synapse formation: Rationale for the multi-nutrient approach with Fortasyn™ Connect Groenendijk, M.
 2011
 21-30 S1 p. e30-
1 p.
 artikel
33 Dietary non-digestible carbohydrates induce CD25+ regulatory T-cells that protect mice from developing casein allergy Schouten⁎ , B.
 2011
 21-30 S1 p. e32-e33
nvt p.
 artikel
34 Dietary non-digestible oligosaccharide-induced galectin-9 correlates with protection against allergic symptoms de Kivit⁎ , S.
 2011
 21-30 S1 p. e14-
1 p.
 artikel
35 Dietary n-3 PUFA suppress the Th2 type humoral response and enhance regulatory T cell numbers in a mouse model for cow's milk allergy van den Elsen⁎ , L.W.J.
 2011
 21-30 S1 p. e33-
1 p.
 artikel
36 Dietary polyunsaturated fatty acid prevents hyperlipidemia and hepatic oxidant status in gestational diabetic rats and their macrosomic offspring Makni, M.
 2011
 21-30 S1 p. e22-e23
nvt p.
 artikel
37 Dose-dependent cholesterol-lowering effects of phytosterol/-stanol-enriched margarine in statin users and non-statin users under free-living conditions Eussen⁎ , S.R.B.M.
 2011
 21-30 S1 p. e5-e6
nvt p.
 artikel
38 Effect of dietary Blue-Green-Alga (Spirulina Platensis) as a food supplement on cholesterl, HDL, LDL cholesterol and triglyceride of broiler chicken Dadgar⁎ , H.
 2011
 21-30 S1 p. e37-
1 p.
 artikel
39 Effect of enteral supplementation of neutral and acidic oligosaccharides in preterm infants on allergic diseases during the first year of life Niele, N.
 2011
 21-30 S1 p. e14-
1 p.
 artikel
40 Effect of exogenous uridine administration on brain extracellular uridine nucleotide concentrations in vivo Cansev⁎ , M.
 2011
 21-30 S1 p. e29-
1 p.
 artikel
41 Effect of four Chinese herbal polysaccharides on proliferation of mouse splenic lymphocytes Guo, X.
 2011
 21-30 S1 p. e21-e22
nvt p.
 artikel
42 Effect of guava leaf extracts on alcohol-injured rat liver cells Wu⁎ , M.C.
 2011
 21-30 S1 p. e44-
1 p.
 artikel
43 Effect of oral dose of conglycinin alone and combined with fenofibrate or rosuvastatin in rats fed a high-cholesterol diet Ferreira⁎ , E.
 2011
 21-30 S1 p. e6-
1 p.
 artikel
44 Effects of seeds mixture rich in ω-3 and ω-6 fatty acids on hyperlipidemia and oxidant status in hypercholesterolemic rats: Evaluation of hepatoprotective property Makni, M.
 2011
 21-30 S1 p. e41-
1 p.
 artikel
45 Estimation of nutritive value of cow and goat milk based on Vitamin E content Sunaric⁎ , S.
 2011
 21-30 S1 p. e23-e24
nvt p.
 artikel
46 Evaluation of cactus pear (Opuntia spp.) extracts as promising bioactive ingredients for colon cancer therapy Poejo⁎ , J.
 2011
 21-30 S1 p. e18-
1 p.
 artikel
47 Factors contributing to reproducibility of in vivo experiments on endocannabinoids Dwarkasing⁎ , J.
 2011
 21-30 S1 p. e45-
1 p.
 artikel
48 Fatty acids and inflammation: The cutting edge between food and pharma Calder, Philip C.
 2011
 21-30 S1 p. S50-S58
9 p.
 artikel
49 Food-derived oligosaccharides exhibit pharmaceutical properties Rijnierse, Anneke
 2011
 21-30 S1 p. S117-S123
7 p.
 artikel
50 Food drug interactions in an elderly population: Preliminary survey on a Portuguese community pharmacy Costa, C.
 2011
 21-30 S1 p. e38-
1 p.
 artikel
51 Foreword supplement Garssen, Johan
 2011
 21-30 S1 p. S1-
1 p.
 artikel
52 Four Chinese herbal extracts prevent damage effects of heat stress in the pig small intestine via EGF/EGFR and ERK1/2 signaling pathways Yu, J.
 2011
 21-30 S1 p. e44-e45
nvt p.
 artikel
53 Functional foods and dietary supplements: Products at the interface between pharma and nutrition Eussen, Simone R.B.M.
 2011
 21-30 S1 p. S2-S9
8 p.
 artikel
54 Gastroprotective effect of a popular spice cinnamon “Cinnamomum zeylanicum” in rats Rafatullah⁎ , S.
 2011
 21-30 S1 p. e42-
1 p.
 artikel
55 Ginsenoside Rd inhibits adhesion and migration through inactivation of MAPK signaling and induces focal adhesion formation in HepG2 cells Yoon, J.H.
 2011
 21-30 S1 p. e17-e18
nvt p.
 artikel
56 Glycan recognition at the interface of the intestinal immune system: Target for immune modulation via dietary components de Kivit, Sander
 2011
 21-30 S1 p. S124-S132
9 p.
 artikel
57 Grape seed extract supplementation prevents high-fructose diet-induced insulin resistance in rats by improving insulin and adiponectin signaling pathways Meeprom, A.
 2011
 21-30 S1 p. e22-
1 p.
 artikel
58 Health benefits and costs of functional foods with phytosterols/-stanols in addition to statins in the prevention of cardiovascular disease Eussen, S.R.B.M.
 2011
 21-30 S1 p. e43-
1 p.
 artikel
59 Health economic impact of a specific mixture of prebiotics in The Netherlands Nuijten, M.J.C.
 2011
 21-30 S1 p. e14-e15
nvt p.
 artikel
60 5-Hydroxy-3,6,7,8,3′,4′-hexamethoxyflavone, a citrus polymethoxylated flavonoid, promotes neuronal differentiation through PKA/CREB pathway in PC12 cells Lai⁎ , H.C.
 2011
 21-30 S1 p. e9-
1 p.
 artikel
61 Immunity on the cutting edge between food and pharma Calder, P.C.
 2011
 21-30 S1 p. e6-
1 p.
 artikel
62 Immunoglobulin free light chains play a possible role in tolerance induction to whey proteins van Esch⁎ , B.C.A.M.
 2011
 21-30 S1 p. e34-e35
nvt p.
 artikel
63 Immuno-modulating effect of Astragalus polysaccharides on the immune reactions of peripheral blood lymphocytes in pigs Li, J.F.
 2011
 21-30 S1 p. e21-
1 p.
 artikel
64 Infliximab therapy for patients with inflammatory bowel disease: 10years on Van Assche, Gert
 2009
 21-30 S1 p. S17-S25
9 p.
 artikel
65 Influencing mucosal homeostasis and immune responsiveness: The impact of nutrition and pharmaceuticals van't Land, Belinda
 2011
 21-30 S1 p. S101-S107
7 p.
 artikel
66 Information resources for professionals in the area of (functional) food, dietary supplements and medicines van Kranen⁎ , H.J.
 2011
 21-30 S1 p. e44-
1 p.
 artikel
67 Instantaneous stress perception (ISP) during the Trier Social Stress Test (TSST) Hellhammer⁎ , J.
 2011
 21-30 S1 p. e45-
1 p.
 artikel
68 Integrated benefit–risk assessment of food and pharma Verhagen⁎ , H.
 2011
 21-30 S1 p. e15-
1 p.
 artikel
69 Isolation and determination of potentially probiotic species Žaper, J.Ž.
 2011
 21-30 S1 p. e46-
1 p.
 artikel
70 Lactobacillus rhamnosus and Bifidobacterium breve suppress cigarette smoke induced CXCL-8 release by human macrophages Mortaz⁎ , E.
 2011
 21-30 S1 p. e11-e12
nvt p.
 artikel
71 Leverhulme centre for integrative research on agriculture and health (LCIRAH) Booker⁎ , A.
 2011
 21-30 S1 p. e36-
1 p.
 artikel
72 Lipopolysaccharide induces anhedonia-like reward deficits, reflected by long-term increases in brain stimulation reward thresholds Prins⁎ , J.
 2011
 21-30 S1 p. e27-e28
nvt p.
 artikel
73 Loss of ex-vivo muscle function with preserved muscle mass in middle aged mice seems a sensitive indicator for the onset of sarcopenia van Dijk⁎ , M.
 2011
 21-30 S1 p. e19-e20
nvt p.
 artikel
74 Luminal nutrients stimulate duodenal bicarbonate secretion and ameliorates intestinal mucosal injury via GLP-2 release in rats Kaunitz⁎ , J.D.
 2011
 21-30 S1 p. e7-
1 p.
 artikel
75 Maternal dietary polyunsaturated fatty acids in the early development of the immune system Hogenkamp⁎ , A.
 2011
 21-30 S1 p. e39-e40
nvt p.
 artikel
76 Medical nutrition in Alzheimer's Disease: Baseline characteristics of 3 Souvenaid® clinical studies Scheltens⁎ , P.
 2011
 21-30 S1 p. e31-
1 p.
 artikel
77 Medical nutrition in Alzheimer's disease: First results and clinical trial Scheltens, P.
 2011
 21-30 S1 p. e8-e9
nvt p.
 artikel
78 Metabolic syndrome: When nutrition helps pharma Visioli, F.
 2011
 21-30 S1 p. e5-
1 p.
 artikel
79 Multi-nutrient supplementation enhances muscarinic receptor responses in vitro Savelkoul⁎ , P.J.
 2011
 21-30 S1 p. e43-
1 p.
 artikel
80 Multi-nutrient supplementation induces changes in synaptic protein expression in PC12 cells, relevant to Alzheimer's disease Savelkoul⁎ , P.J.
 2011
 21-30 S1 p. e10-
1 p.
 artikel
81 N-acylamines in inflammation; Nutrient-derived mediators bridging nutrition and pharma Meijerink⁎ , J.
 2011
 21-30 S1 p. e41-e42
nvt p.
 artikel
82 Neuroprotective effects of quercetin, a natural antioxidant, on the rat hippocampus after pilocarpine-induced status epilepticus: Involvement of oxidative stress Fetoui⁎ , H.
 2011
 21-30 S1 p. e29-e30
nvt p.
 artikel
83 New product development at the borderline of food and pharmaceutical industry—Evidence from public available data: Patents Bornkessel⁎ , S.
 2011
 21-30 S1 p. e16-e17
nvt p.
 artikel
84 Nigella sativa exerts anti-inflammatory and anti-tumor activities in vitro Majdalawieh⁎ , A.F.
 2011
 21-30 S1 p. e41-
1 p.
 artikel
85 Non-nutritional uses of nutrients Wurtman, Richard J.
 2011
 21-30 S1 p. S10-S15
6 p.
 artikel
86 Non-nutritional uses of nutrients Wurtman, R.J.
 2011
 21-30 S1 p. e1-
1 p.
 artikel
87 N-3 polyunsaturated fatty acids reduce allergic type mediator release by human mast cells in vitro via inhibition of reactive oxygen species van den Elsen⁎ , L.W.J.
 2011
 21-30 S1 p. e33-e34
nvt p.
 artikel
88 N−3 PUFAs increase cytotoxicity to cytostatics in vitro: A role for DPA formed by EPA elongation? Dijk⁎ , F.J.
 2011
 21-30 S1 p. e17-
1 p.
 artikel
89 Nutritional intervention with NR100157 restores compromised microbiota balance in HIV-1 infected individuals not on HAART Welling, G.W.
 2011
 21-30 S1 p. e25-e26
nvt p.
 artikel
90 Nutritional intervention with NR100157 restores gut microbiota in HIV-1 infected adults not on HAART and reduces systemic immune activation in the randomized double-blind placebo controlled BITE trial Clerici, M.
 2011
 21-30 S1 p. e26-
1 p.
 artikel
91 Nutritional knowledge in breast cancer patients Patella, M.N.
 2011
 21-30 S1 p. e17-
1 p.
 artikel
92 Nutritional support in the pharmacological treatment of metabolic syndrome Visioli, Francesco
 2011
 21-30 S1 p. S43-S49
7 p.
 artikel
93 Nutrition economics: An innovative approach to informed public health management Nuijten, Mark
 2011
 21-30 S1 p. S133-S137
5 p.
 artikel
94 Pathways underlying the gut-to-brain connection in autism spectrum disorders as future targets for disease management de Theije, Caroline G.M.
 2011
 21-30 S1 p. S70-S80
11 p.
 artikel
95 Peripheral LPS challenge affects monoamine neurotransmitter levels in the nucleus accumbens van Heesch⁎ , F.
 2011
 21-30 S1 p. e31-
1 p.
 artikel
96 Phytochemical and pharmacological investigation of Moringa oleifera Chandrashekar, K.
 2011
 21-30 S1 p. e37-
1 p.
 artikel
97 Plant derived omega-3-fatty acids protect mitochondrial function in the brain Eckert⁎ , G.P.
 2011
 21-30 S1 p. e37-e38
nvt p.
 artikel
98 Polarization of CD4+ T-cell response by specific dietary oligosaccharides Schijf, M.A.
 2011
 21-30 S1 p. e20-
1 p.
 artikel
99 Post-genomic deciphering of host–microbe communication in the human intestine, and its clinical implications Kleerebezem, Michiel
 2011
 21-30 S1 p. e1-e2
nvt p.
 artikel
100 Probiotics and gut health — Is food passing pharma? Brummer, R.J.M.
 2011
 21-30 S1 p. e6-
1 p.
 artikel
101 Probiotic strains BB-12® and L. casei 431® increase the immune response to an influenza vaccine: A randomized, double-blind, placebo-controlled study Clerici⁎ , M.
 2011
 21-30 S1 p. e3-e4
nvt p.
 artikel
102 Protein energy malnutrition decreases immunity and increases susceptibility to influenza infection Taylor, A.
 2011
 21-30 S1 p. e4-
1 p.
 artikel
103 Quercetin synergistically induces sensitivity to 5-fluorouracil through p53 modulation in colorectal cancer cells Xavier, C.P.R.
 2011
 21-30 S1 p. e18-
1 p.
 artikel
104 Reduced bacterial translocation after intervention with a specific nutritional combination in a murine model for chemotherapy-induced neutropenia Faber⁎ , J.
 2011
 21-30 S1 p. e3-
1 p.
 artikel
105 Reduction of the allergic effector response in mice fed dietary prebiotics during oral sensitization with whey Kerperien⁎ , J.
 2011
 21-30 S1 p. e32-
1 p.
 artikel
106 Rise and falls of dietary antioxidants for disease prevention: Magic bullets, false myth or scarce knowledge? Serafini, M.
 2011
 21-30 S1 p. e5-
1 p.
 artikel
107 Screening of various fractions of the ethanol extract of Cissus quadrangularis Linn. for their possible antiosteoporotic activity Khan⁎ , S.
 2011
 21-30 S1 p. e23-
1 p.
 artikel
108 Simultaneous intake of oat bran and atorvastatin reduces their efficacy to lower lipid levels and atherosclerosis in LDLr-deficient mice Eussen⁎ , S.R.B.M.
 2011
 21-30 S1 p. e35-e36
nvt p.
 artikel
109 Sowing the seeds, reaping the benefits: How an ethos of quality and ethical trading can improve health in Asia and Europe Booker⁎ , A.
 2011
 21-30 S1 p. e36-e37
nvt p.
 artikel
110 Soy glycinin reduces plasma cholesterol comparable to that of rosuvastatin in hypercholesterolemic rats Ferreira⁎ , E.
 2011
 21-30 S1 p. e38-
1 p.
 artikel
111 Specific dietary non-digestible carbohydrates modulate the Th1/Th2 balance of RSV specific T-cell responses in the lungs Schijf, M.A.
 2011
 21-30 S1 p. e21-
1 p.
 artikel
112 Study on the anti-oxidative function of effective components of some traditional Chinese medicines Guo⁎ , K.J.
 2011
 21-30 S1 p. e39-
1 p.
 artikel
113 Supplementation of enteric-coated ginger and garlic essence tablet improved blood lipid profile in rats fed high-fat diet and hyperlipidemic subjects Gu, B.
 2011
 21-30 S1 p. e39-
1 p.
 artikel
114 Suppressing inflammatory pathways with nutrition: In vitro inhibition of NFκB activation by acidic oligosaccharides is strengthened by EPA and L-cysteine Dijk⁎ , F.J.
 2011
 21-30 S1 p. e8-
1 p.
 artikel
115 Systems biology approaches linking food and pharma in metabolic health van Ommen, B.
 2011
 21-30 S1 p. e15-e16
nvt p.
 artikel
116 Ten years of infliximab: Insights from clinical trials in rheumatoid arthritis Smolen, Josef S.
 2009
 21-30 S1 p. S5-S9
5 p.
 artikel
117 Ten years of infliximab: Its role in dermatology Mrowietz, Ulrich
 2009
 21-30 S1 p. S10-S16
7 p.
 artikel
118 Ten years of infliximab (Remicade®) in clinical practice: The story from bench to bedside Cornillie, Freddy
 2009
 21-30 S1 p. S1-S4
4 p.
 artikel
119 Theanine mitigates caffeine-accentuated stress response and reduces attentional processing biases following exposure to stress Kanarek⁎ , R.
 2011
 21-30 S1 p. e16-
1 p.
 artikel
120 The development of Th17 responses towards gut antigens during colitis requires both intestinal inflammation and TLR2/6 stimulation Morgan⁎ , M.E.
 2011
 21-30 S1 p. e7-e8
nvt p.
 artikel
121 The effect of enteral supplementation of neutral and acidic oligosaccharides on immunoglobulin free light chains in preterm infants Westerbeek, E.A.M.
 2011
 21-30 S1 p. e46-e47
nvt p.
 artikel
122 The effect of enteral supplementation of neutral and acidic oligosaccharides on the response to vaccinations in preterm infants den Berg, J.P. van
 2011
 21-30 S1 p. e20-
1 p.
 artikel
123 The effect of heat inactivated Lactobacillus rhamnosus and Lactobacillus delbrueckii on human dendritic cell maturation and cytokine profile Giahi⁎ , L.
 2011
 21-30 S1 p. e26-
1 p.
 artikel
124 The gut as a communication organ between the environment and the host: Immunological consequences Brandtzaeg, P.
 2011
 21-30 S1 p. e1-
1 p.
 artikel
125 The gut as communicator between environment and host: Immunological consequences Brandtzaeg, Per
 2011
 21-30 S1 p. S16-S32
17 p.
 artikel
126 The potential of nutritional interventions in HIV infection Lange, J.M.A.
 2011
 21-30 S1 p. e3-
1 p.
 artikel
127 The role of amino acid precursors on neurotransmission Maher, T.
 2011
 21-30 S1 p. e8-
1 p.
 artikel
128 The Souvenaid® clinical trial program for Alzheimer's disease Kamphuis⁎ , P.J.
 2011
 21-30 S1 p. e30-
1 p.
 artikel
129 The supplementation with the probiotic Escherichia coli Nissle 1917 improves the colonic recovery exerted by minocycline in a model of reactivated colitis in mice Garrido-Mesa⁎ , N.
 2011
 21-30 S1 p. e25-
1 p.
 artikel
130 The taming of curcumin: Development and clinical validation of a Meriva®, a phospholipid complex of the golden pigment of turmeric Appendino⁎ , G.
 2011
 21-30 S1 p. e6-e7
nvt p.
 artikel
131 The Trier Social Stress Test (TSST) — A valid tool for clinical studies Hellhammer, J.
 2011
 21-30 S1 p. e45-e46
nvt p.
 artikel
132 Total antioxidant capacity of milk with nutraceutical addition Zivkovic⁎ , J.
 2011
 21-30 S1 p. e24-
1 p.
 artikel
133 Treatment with specific prebiotics or probiotics prevents the development of lung emphysema in a mouse model of COPD Verheijden⁎ , K.A.T.
 2011
 21-30 S1 p. e12-e13
nvt p.
 artikel
134 Utility of imaging for nutritional intervention studies in Alzheimer's disease de Wilde, Martijn C.
 2011
 21-30 S1 p. S59-S69
11 p.
 artikel
135 Vicilin type proteins of soybean, cowpea and azuki beans in hypercholesterolemic in rats Ferreira⁎ , E.
 2011
 21-30 S1 p. e38-e39
nvt p.
 artikel
136 What do commensal bacteria have to do with allergy, pain and behaviour? Bienenstock⁎ , J.
 2011
 21-30 S1 p. e13-e14
nvt p.
 artikel
                             136 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland