no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Die Hartzerkleinerung
|
Robertson, R.H.S. |
|
1953 |
2 |
5 |
p. 231-232 2 p. |
article |
2 |
Estimation of Organic Compounds
|
Waterman, H.I. |
|
1953 |
2 |
5 |
p. 230- 1 p. |
article |
3 |
Etudes d'equilibres liquide-vapour 2
|
Delzenne, A. |
|
1953 |
2 |
5 |
p. 220-228 9 p. |
article |
4 |
Flames: Their structure and radiation.
|
Gray, Peter |
|
1953 |
2 |
5 |
p. 231- 1 p. |
article |
5 |
Food Investigation, 1952.
|
Richardson, J.F. |
|
1953 |
2 |
5 |
p. 230- 1 p. |
article |
6 |
Fundamental concepts in chemical engineering
|
Cathala, J. |
|
1953 |
2 |
5 |
p. 193-198 6 p. |
article |
7 |
Heat transfer phenomena
|
v. Heerden, C. |
|
1953 |
2 |
5 |
p. 229- 1 p. |
article |
8 |
Hydroextraction VII: Residual moisture in whizzed cakes
|
Haruni, M.M. |
|
1953 |
2 |
5 |
p. 203-212 10 p. |
article |
9 |
Le réacteur étagé—outil fondamental de Génie Chimique
|
Leclerc, V.R. |
|
1953 |
2 |
5 |
p. 213-219 7 p. |
article |
10 |
Mixtures
|
Potier, A. |
|
1953 |
2 |
5 |
p. 229- 1 p. |
article |
11 |
On a problem of diffusion and simultaneous gas flow
|
Jost, W. |
|
1953 |
2 |
5 |
p. 199-202 4 p. |
article |
12 |
The Dynamical Character of Absorption.
|
Gray, P. |
|
1953 |
2 |
5 |
p. 230- 1 p. |
article |