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  Acclimation with humic acids enhances maize and tomato tolerance to salinity
 
 
Title: Acclimation with humic acids enhances maize and tomato tolerance to salinity
Author: Souza, Aline Costa
Zandonadi, Daniel Basílio
Santos, Mirella Pupo
Canellas, Natália Oliveira Aguiar
de Paula Soares, Cleiton
da Silva Irineu, Luiz Eduardo Souza
de Rezende, Carlos Eduardo
Spaccini, Riccardo
Piccolo, Alessandro
Olivares, Fabio Lopes
Canellas, Luciano Pasqualoto
Appeared in: Chemical and biological technologies in agriculture
Paging: Volume 8 () nr. 1 pages xx
Year: 2021-08-04
Contents:
Publisher: Springer International Publishing, Cham
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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