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                                       Details for article 91 of 133 found articles
 
 
  Speciosaperoxide, a new triterpene acid, and other terpenoids from Chaenomeles speciosa
 
 
Title: Speciosaperoxide, a new triterpene acid, and other terpenoids from Chaenomeles speciosa
Author: Song, Ya-Ling
Zhang, Li
Gao, Jin-Ming
Du, Guan-Hua
Cheng, Yong-Xian
Appeared in: Journal of Asian natural products research
Paging: Volume 10 (2008) nr. 3 pages 214-217
Year: 2008-03
Contents: Investigation on the EtOH extract of the fruits of Chaenomeles speciosa led to the isolation of a new triterpene acid bearing an unusual hydroperoxyl substitute group at C-11, speciosaperoxide (1), along with six known triterpenoids, 3β-acetoxyurs-11-en-13β,28-olide (2), 3-O-acetyl ursolic acid (3), oleanolic acid (4), ursolic acid (5), masilinic acid (6), and tormentic acid (7), and three known norsesquiterpenoids, roseoside (8), vomifoliol (9) and (6S,7E,9R)-6,9-dihydroxy-4,7-megastigmadien-3-one 9-O-[β-d-xylopyranosyl (1 → 6)-glucopyranoside] (10). Their structures were elucidated on the basis of spectroscopic data and comparison with reference data. Besides compound 1, compounds 2, 8-10 were obtained from this genus for the first time. None of these compounds exhibited inhibitory activity against T-and B-lymphocyte proliferation.
Publisher: Taylor & Francis
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 91 of 133 found articles
 
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