Details van artikel 159 van 171 gevonden artikelen
The potential of white-rot fungi and their enzymes in the treatment of lignocellulosic feed
Titel:
The potential of white-rot fungi and their enzymes in the treatment of lignocellulosic feed
Auteur:
Hatakka, Annele I. Mohammadi, Oili K. Lundell, Taina K.
Verschenen in:
Food biotechnology
Paginering:
Jaargang 3 (1989) nr. 1 pagina's 45-58
Jaar:
1989
Inhoud:
Digestibility of lignocellulose in the rumen can be improved by chemical, physical and biological treatments. For biological treatment of wood and straw the most promising organisms are the white-rot fungi and especially their ligninolytic enzymes. White-rot fungi are the only organisms which can efficiently degrade all components of wood and straw and produce the responsible extracellular polymer-degrading enzymes, i.e. cellulases, hemicellulases and ligninases and other lignin-degrading enzymes. The ability of some white-rot fungi for the treatment of wheat straw, enrichment of agricultural waste materials by fungal protein and their ability to produce polymer-degrading enzymes are summarized. Of the fungi studied, Phlebia radiata appeared to be a very versatile fungus. It efficiently degrades lignin and is a selective lignin-degrading fungus. It also produces a large array of ligninolytic enzymes, including three ligninases, a copper containing laccase-type oxidase and manganese dependent peroxidase(s) but the number of multiple isoenzymes is low.
Uitgever:
Taylor & Francis
Bronbestand:
Elektronische Wetenschappelijke Tijdschriften
Details van artikel 159 van 171 gevonden artikelen