|
Development and Acceptability of Locally Made Fish-Based, Ready-to-Use Products for the Prevention and Treatment of Malnutrition in Cambodia |
|
|
|
Titel: |
Development and Acceptability of Locally Made Fish-Based, Ready-to-Use Products for the Prevention and Treatment of Malnutrition in Cambodia |
Auteur: |
Sigh, Sanne Roos, Nanna Sok, Daream Borg, Bindi Chamnan, Chhoun Laillou, Arnaud Dijkhuizen, Marjoleine A. Wieringa, Frank T. |
Verschenen in: |
Food and nutrition bulletin |
Paginering: |
Jaargang 39 (2018) nr. 3 pagina's 420-434 |
Jaar: |
2018-09 |
Inhoud: |
|
Uitgever: |
SAGE Publications, Sage CA: Los Angeles, CA |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
|
|
|
|