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                                       Details for article 6 of 28 found articles
 
 
  Crystallization and preliminary crystallographic studies of α-amylase inhibitor from wheat (Triticum aestivum)
 
 
Title: Crystallization and preliminary crystallographic studies of α-amylase inhibitor from wheat (Triticum aestivum)
Author: Oliva, G.
Iulek, J.
Ida, E. I.
Appeared in: Acta crystallographica. Section D, Biological crystallography
Paging: Volume 52 (1996) nr. 5 pages 1016-1017
Year: 1996-09-01
Contents:
Publisher: International Union of Crystallography, 5 Abbey Square, Chester, Cheshire CH1 2HU, England
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 28 found articles
 
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