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                                       Details for article 13 of 20 found articles
 
 
  Nutritive Characterization of Delimed Bovine Tannery Fleshings for Their Possible Use as a Proteinaceous Aqua Feed Ingredient
 
 
Title: Nutritive Characterization of Delimed Bovine Tannery Fleshings for Their Possible Use as a Proteinaceous Aqua Feed Ingredient
Author: Thazeem, Basheer
Preethi, Kathirvel
Umesh, Mridul
Radhakrishnan, Subramanian
Appeared in: Waste and biomass valorization
Paging: Volume 9 (2017) nr. 8 pages 1289-1301
Year: 2017
Contents:
Publisher: Springer Netherlands, Dordrecht
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 13 of 20 found articles
 
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