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Journal description
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Details for article 12 of 40 found articles
| Title: |
Effect of nitrogen sources and neutralizing agents on D-lactic acid production from Kodo millet bran hydrolysate: comparative study and kinetic analysis |
| Author: |
Balakrishnan, Rengesh Tadi, Subbi Rami Reddy Pavan, Allampalli Satya Sai Sivaprakasam, Senthilkumar Rajaram, Shyamkumar |
| Appeared in: |
Journal of food science and technology |
| Paging: | Volume 57 () nr. 3 pages 915-926 |
| Year: |
2019-11-02 |
| Contents: | |
| Publisher: |
Springer India, New Delhi |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 12 of 40 found articles
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