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Journal description
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Details for article 8 of 40 found articles
| Title: |
Effect of amino acids and their derivatives on meat quality of finishing pigs |
| Author: |
Ma, Xianyong Yu, Miao Liu, Zhichang Deng, Dun Cui, Yiyan Tian, Zhimei Wang, Gang |
| Appeared in: |
Journal of food science and technology |
| Paging: | Volume 57 () nr. 2 pages 404-412 |
| Year: |
2019-09-04 |
| Contents: | |
| Publisher: |
Springer India, New Delhi |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 8 of 40 found articles
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