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                                       Details for article 20 of 27 found articles
 
 
  Quality and storability of chicken nuggets formulated with green banana and soybean hulls flours
 
 
Title: Quality and storability of chicken nuggets formulated with green banana and soybean hulls flours
Author: Kumar, Vinay
Biswas, Ashim Kumar
Sahoo, Jhari
Chatli, Manish Kumar
Sivakumar, S.
Appeared in: Journal of food science and technology
Paging: Volume 50 (2011) nr. 6 pages 1058-1068
Year: 2011
Contents:
Publisher: Springer India, India
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 27 found articles
 
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