Digital Library
Close Browse articles from a journal
 
<< previous    next >>
     Journal description
       All volumes of the corresponding journal
         All issues of the corresponding volume
           All articles of the corresponding issues
                                       Details for article 30 of 32 found articles
 
 
  The Efficiency of Temperature-Shift Strategy to Improve the Production of α-Amylase by Bacillus sp. in a Solid-State Fermentation System
 
 
Title: The Efficiency of Temperature-Shift Strategy to Improve the Production of α-Amylase by Bacillus sp. in a Solid-State Fermentation System
Author: Hashemi, Maryam
Shojaosadati, Seyed Abbas
Razavi, Seyed Hadi
Mousavi, Seyyed Mohammad
Khajeh, Khosro
Safari, Mohammad
Appeared in: Food and bioprocess technology
Paging: Volume 5 (2010) nr. 3 pages 1093-1099
Year: 2010
Contents:
Publisher: Springer-Verlag, New York
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 30 of 32 found articles
 
<< previous    next >>
 
 Koninklijke Bibliotheek - National Library of the Netherlands
Toegankelijkheidsverklaring