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Details for article 90 of 209 found articles
| Title: |
Erratum to: Selection of Process Conditions for High Pressure Pasteurization of Sea Buckthorn Juice Retaining High Antioxidant Activity |
| Author: |
Alexandrakis, Zacharias Kyriakopoulou, Konstantina Katsaros, George Krokida, Magdalini Taoukis, Petros |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 7 (2014) nr. 11 pages 3235 |
| Year: |
2014 |
| Contents: | |
| Publisher: |
Springer US, Boston |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 90 of 209 found articles
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