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Details for article 154 of 209 found articles
| Title: |
Preservation of Spondias tuberosa Fruit with Edible Coatings Based on Chlorella sp. Enriched with Pomegranate Seed Oil During Storage |
| Author: |
de Medeiros Teodosio, Albert Einstein Mathias Santos, Bárbara Genilze Figueiredo Lima Linné, Jéssica Aline de Lima Cruz, José Manoel Ferreira Onias, Elny Alves de Lima, José Franciraldo Araújo, Railene Hérica Carlos Rocha |
| Appeared in: |
Food and bioprocess technology |
| Paging: | Volume 14 () nr. 11 pages 2020-2031 |
| Year: |
2021-09-14 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 154 of 209 found articles
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