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  Dietary intake and coronary heart disease: A variety of nutrients and phytochemicals are important
 
 
Title: Dietary intake and coronary heart disease: A variety of nutrients and phytochemicals are important
Author: Tucker, Katherine L.
Appeared in: Current treatment options in cardiovascular medicine
Paging: Volume 6 (2004) nr. 4 pages 291-302
Year: 2004
Contents:
Publisher: Current Medicine Group, Philadelphia
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 8 found articles
 
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