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Details for article 26 of 43 found articles
| Title: |
In Vitro Bioavailability of Calcium, Magnesium, Iron, Zinc, and Copper from Gluten-Free Breads Supplemented with Natural Additives |
| Author: |
Regula, J. Cerba, A. Suliburska, J. Tinkov, A. A. |
| Appeared in: |
Biological trace element research |
| Paging: | Volume 182 () nr. 1 pages 140-146 |
| Year: |
2017-06-03 |
| Contents: | |
| Publisher: |
Springer US, New York |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 26 of 43 found articles
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