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Breakfast cereals with germinated cereal flakes: changes in selected physical, microbiological, and sensory characteristics during storage |
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Titel: |
Breakfast cereals with germinated cereal flakes: changes in selected physical, microbiological, and sensory characteristics during storage |
Auteur: |
Kince, Tatjana Galoburda, Ruta Klava, Dace Tomsone, Lolita Senhofa, Santa Straumite, Evita Kerch, Garry Kronberga, Arta Sturite, Ievina Kunkulberga, Daiga Blija, Anita |
Verschenen in: |
European food research and technology |
Paginering: |
Jaargang 243 (2017) nr. 9 pagina's 1497-1506 |
Jaar: |
2017 |
Inhoud: |
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Uitgever: |
Springer Berlin Heidelberg, Berlin/Heidelberg |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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