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                                       Details for article 3 of 23 found articles
 
 
  Association of interactions between dietary salt consumption and hypertension-susceptibility genetic polymorphisms with blood pressure among Japanese male workers
 
 
Title: Association of interactions between dietary salt consumption and hypertension-susceptibility genetic polymorphisms with blood pressure among Japanese male workers
Author: Imaizumi, Takahiro
Ando, Masahiko
Nakatochi, Masahiro
Maruyama, Shoichi
Yasuda, Yoshinari
Honda, Hiroyuki
Kuwatsuka, Yachiyo
Kato, Sawako
Kondo, Takaaki
Iwata, Masamitsu
Nakashima, Toru
Yasui, Hiroshi
Takamatsu, Hideki
Okajima, Hiroshi
Yoshida, Yasuko
Matsuo, Seiichi
Appeared in: Clinical and experimental nephrology
Paging: Volume 21 (2016) nr. 3 pages 457-464
Year: 2016
Contents:
Publisher: Springer Japan, Tokyo
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 23 found articles
 
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