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Journal description
All volumes of the corresponding journal
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Details for article 55 of 75 found articles
| Title: |
Rheological and structural properties of differently acidified and renneted milk gels |
| Author: |
Liu, X.T. Zhang, H. Wang, F. Luo, J. Guo, H.Y. Ren, F.Z. |
| Appeared in: |
Journal of dairy science |
| Paging: | Volume 97 (2014) nr. 6 pages 8 p. |
| Year: |
2014 |
| Contents: | |
| Publisher: |
American Dairy Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 55 of 75 found articles
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