|
| << previous | next >> |
Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 7 of 97 found articles
| Title: |
Application of continuous-type pulsed ohmic heating system for inactivation of foodborne pathogens in buffered peptone water and tomato juice |
| Author: |
Kim, Sang-Soon Park, Sang-Hyun Kang, Dong-Hyun |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 93 (2018) nr. C pages 316-322 |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 7 of 97 found articles
| << previous | next >> |