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Journal description
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Details for article 73 of 76 found articles
| Title: |
Three-factor approach for balancing the concentrations of phenols and volatiles in virgin olive oil from a late-ripening olive cultivar |
| Author: |
Lukić, Igor Krapac, Marin Horvat, Ivana Godena, Sara Kosić, Urška Brkić Bubola, Karolina |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 87 (2018) nr. C pages 9 p. |
| Year: |
2018 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 73 of 76 found articles
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