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Journal description
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Details for article 4 of 62 found articles
| Title: |
Autolysis of intracellular content of Brewer's spent yeast to maximize ACE-inhibitory and antioxidant activities |
| Author: |
Vieira, Elsa F. Melo, Armindo Ferreira, Isabel M.P.L.V.O. |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 82 (2017) nr. C pages 255-259 |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 4 of 62 found articles
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