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Journal description
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Details for article 34 of 44 found articles
| Title: |
Proteomic analysis of meat exudates to discriminate fresh and freeze-thawed porcine longissimus thoracis muscle |
| Author: |
Kim, Gap-Don Jeong, Tae-Chul Yang, Han-Sul Joo, Seon-Tea Hur, Sun Jin Jeong, Jin-Yeon |
| Appeared in: |
Lebensmittel-Wissenschaft und Technologie |
| Paging: | Volume 62 (2015) nr. 2 pages 4 p. |
| Year: |
2015 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 34 of 44 found articles
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