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                                       Details for article 6 of 54 found articles
 
 
  Blanching of red beet (Beta vulgaris L. var. conditiva) root. Effect of hot water or microwave radiation on cell wall characteristics
 
 
Title: Blanching of red beet (Beta vulgaris L. var. conditiva) root. Effect of hot water or microwave radiation on cell wall characteristics
Author: Latorre, Maria Emilia
de Escalada Plá, Marina Francisca
Rojas, Ana Maria
Gerschenson, Lía Noemí
Appeared in: Lebensmittel-Wissenschaft und Technologie
Paging: Volume 50 (2013) nr. 1 pages 11 p.
Year: 2013
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 6 of 54 found articles
 
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