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                                       Details for article 27 of 90 found articles
 
 
  Cross protection of lactic acid bacteria during environmental stresses: Stress responses and underlying mechanisms
 
 
Title: Cross protection of lactic acid bacteria during environmental stresses: Stress responses and underlying mechanisms
Author: Yang, Huan
He, Muwen
Wu, Chongde
Appeared in: Lebensmittel-Wissenschaft und Technologie
Paging: Volume 144 () nr. C pages p.
Year: 2021
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 27 of 90 found articles
 
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