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Journal description
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Details for article 9 of 18 found articles
| Title: |
Ionic liquid-based ultrasound-assisted extraction coupled with liquid chromatography to determine isoflavones in soy foods |
| Author: |
Magiera, Sylwia Sobik, Anna |
| Appeared in: |
Journal of food composition and analysis |
| Paging: | Volume 57 (2017) nr. C pages 94-101 |
| Year: |
2017 |
| Contents: | |
| Publisher: |
Elsevier Inc. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 18 found articles
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