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                                       Details for article 7 of 18 found articles
 
 
  Heme iron, non-heme iron, and mineral content of blood clams (Anadara spp.) compared to Manila clams (V. philippinarum), Pacific oysters (C. gigas), and beef liver (B. taurus)
 
 
Title: Heme iron, non-heme iron, and mineral content of blood clams (Anadara spp.) compared to Manila clams (V. philippinarum), Pacific oysters (C. gigas), and beef liver (B. taurus)
Author: Taniguchi, Chad N.
Dobbs, Joannie
Dunn, Michael A.
Appeared in: Journal of food composition and analysis
Paging: Volume 57 (2017) nr. C pages 49-55
Year: 2017
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 7 of 18 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands