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                                       Details for article 21 of 29 found articles
 
 
  Natural yeast flora of different varieties of grapes used for wine making in India
 
 
Title: Natural yeast flora of different varieties of grapes used for wine making in India
Author: Chavan, Pradnya
Mane, Sarika
Kulkarni, Girish
Shaikh, Shamim
Ghormade, Vandana
Nerkar, Devidas P.
Shouche, Yogesh
Deshpande, Mukund V.
Appeared in: Food microbiology
Paging: Volume 26 (2009) nr. 8 pages 8 p.
Year: 2009
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 21 of 29 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands