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Journal description
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Details for article 3 of 22 found articles
| Title: |
Carbohydrate content, dietary fibre and melanoidins: Composition of espresso from single-dose coffee capsules |
| Author: |
Lopes, Guido R. Ferreira, Andreia S. Pinto, Mariana Passos, Cláudia P. Coelho, Elisabete Rodrigues, Carla Figueira, Cláudia Rocha, Sílvia M. Nunes, Fernando M. Coimbra, Manuel A. |
| Appeared in: |
Food research international |
| Paging: | Volume 89 (2016) nr. P2 pages 8 p. |
| Year: |
2016 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 3 of 22 found articles
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