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                                       Details for article 4 of 9 found articles
 
 
  Microbiology and biochemistry of Fossa (pit) cheese
 
 
Title: Microbiology and biochemistry of Fossa (pit) cheese
Author: Gobbetti, M.
Folkertsma, B.
Fox, P.F.
Corsetti, A.
Smacchi, E.
De Angelis, M.
Rossi, J.
Kilcawley, K.
Cortini, M.
Appeared in: International dairy journal
Paging: Volume 9 (1999) nr. 11 pages 11 p.
Year: 1999
Contents:
Publisher: Elsevier Science B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 9 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands