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Using phytosterol as a target compound to identify edible animal fats adulterated with cooked oil |
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Titel: |
Using phytosterol as a target compound to identify edible animal fats adulterated with cooked oil |
Auteur: |
Liao, Chia-Ding Peng, Guan-Jhih Ting, Yueh Chang, Mei-Hua Tseng, Su-Hsiang Kao, Ya-Min Lin, King-Fu Chiang, Yu-Mei Yeh, Ming-Kung Cheng, Hwei-Fang |
Verschenen in: |
Food control |
Paginering: |
Jaargang 79 (2017) nr. C pagina's 10-16 |
Jaar: |
2017 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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