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                                       Details for article 29 of 50 found articles
 
 
  Inactivation of Listeria innocua in brined white cheese by a combination of nisin and heat
 
 
Title: Inactivation of Listeria innocua in brined white cheese by a combination of nisin and heat
Author: Al-Holy, Murad A.
Al-Nabulsi, Anas
Osaili, Tareq M.
Ayyash, Mutamed M.
Shaker, Reyad R.
Appeared in: Food control
Paging: Volume 23 (2012) nr. 1 pages 6 p.
Year: 2012
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 29 of 50 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands