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                                       Details for article 8 of 21 found articles
 
 
  Heterogeneity in genetic and phenotypic characteristics of Saccharomyces cerevisiae strains isolated from red and white wine fermentations
 
 
Title: Heterogeneity in genetic and phenotypic characteristics of Saccharomyces cerevisiae strains isolated from red and white wine fermentations
Author: Nikolaou, Efstratios
Andrighetto, Christian
Lombardi, Angiolella
Litopoulou-Tzanetaki, Evanthia
Tzanetakis, Nikolaos
Appeared in: Food control
Paging: Volume 18 (2007) nr. 11 pages 8 p.
Year: 2007
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 8 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands