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                                       Details for article 19 of 21 found articles
 
 
  The effect of applying GMP and HACCP to traditional food processing at a semi-commercial kenkey production plant in Ghana
 
 
Title: The effect of applying GMP and HACCP to traditional food processing at a semi-commercial kenkey production plant in Ghana
Author: Amoa-Awua, Wisdom Kofi
Ngunjiri, Phyllis
Anlobe, John
Kpodo, Kafui
Halm, Mary
Hayford, Alice Ewurafua
Jakobsen, Mogens
Appeared in: Food control
Paging: Volume 18 (2007) nr. 11 pages 9 p.
Year: 2007
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 19 of 21 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands