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Journal description
All volumes of the corresponding journal
All issues of the corresponding volume
All articles of the corresponding issues
Details for article 45 of 45 found articles
| Title: |
Ultrasonication induced nano-emulsification of thyme essential oil: Optimization and antibacterial mechanism against Escherichia coli |
| Author: |
Yang, Zhehao He, Qiao Ismail, Balarabe B. Hu, Yaqin Guo, Mingming |
| Appeared in: |
Food control |
| Paging: | Volume 133 () nr. PA pages p. |
| Year: |
2022 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 45 of 45 found articles
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