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                                       Details for article 20 of 45 found articles
 
 
  High resolution mass spectrometry method for the determination of 13 antibiotic groups in bovine, swine, poultry and fish meat: An effective screening and confirmation analysis approach for routine laboratories
 
 
Title: High resolution mass spectrometry method for the determination of 13 antibiotic groups in bovine, swine, poultry and fish meat: An effective screening and confirmation analysis approach for routine laboratories
Author: Varenina, Ivana
Bilandžić, Nina
Luburić, Đurđica Božić
Kolanović, Božica Solomun
Varga, Ines
Appeared in: Food control
Paging: Volume 133 () nr. PA pages p.
Year: 2022
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 20 of 45 found articles
 
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