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                                       Details for article 34 of 53 found articles
 
 
  Non-thermal treatment for the stabilisation of liquid food using a tubular cellulose filter from corn stalks
 
 
Title: Non-thermal treatment for the stabilisation of liquid food using a tubular cellulose filter from corn stalks
Author: Peña-Gómez, Nataly
Panagopoulos, Vasilis
Kanellaki, Maria
Koutinas, Athanasios A.
Ruiz-Rico, María
Fernández-Segovia, Isabel
Barat, José M.
Appeared in: Food control
Paging: Volume 112 () nr. C pages p.
Year: 2020
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 34 of 53 found articles
 
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