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                                       Details for article 4 of 25 found articles
 
 
  Double emulsions stabilized by a charged complex of modified pectin and whey protein isolate
 
 
Title: Double emulsions stabilized by a charged complex of modified pectin and whey protein isolate
Author: Lutz, Rachel
Aserin, Abraham
Wicker, Louis
Garti, Nissim
Appeared in: Colloids and Surfaces. B, Biointerfaces
Paging: Volume 72 (2009) nr. 1 pages 7 p.
Year: 2009
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 4 of 25 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands