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  Consumer perception and preference for suboptimal food under the emerging practice of expiration date based pricing in supermarkets
 
 
Title: Consumer perception and preference for suboptimal food under the emerging practice of expiration date based pricing in supermarkets
Author: Aschemann-Witzel, Jessica
Appeared in: Food quality and preference
Paging: Volume 63 (2018) nr. C pages 119-128
Year: 2018
Contents:
Publisher: Elsevier Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

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