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                                       Details for article 3 of 12 found articles
 
 
  Dimensions of sensory quality: A critique
 
 
Title: Dimensions of sensory quality: A critique
Author: Lawless, Harry
Appeared in: Food quality and preference
Paging: Volume 6 (1995) nr. 3 pages 9 p.
Year: 1995
Contents:
Publisher: Published by Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 3 of 12 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands