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Journal description
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Details for article 18 of 21 found articles
| Title: |
Packaging-specific influence of chitosan on color stability and lipid oxidation in refrigerated ground beef |
| Author: |
Suman, S.P. Mancini, R.A. Joseph, P. Ramanathan, R. Konda, M.K.R. Dady, G. Yin, S. |
| Appeared in: |
Meat science |
| Paging: | Volume 86 (2010) nr. 4 pages 5 p. |
| Year: |
2010 |
| Contents: | |
| Publisher: |
The American Meat Science Association |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 18 of 21 found articles
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