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Journal description
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Details for article 13 of 15 found articles
| Title: |
The problem of taint in pork—III. Odour profile of pork fat and the interrelationships between androstenone, skatole and indole concentrations |
| Author: |
Annor-Frempong, I.E. Nute, G.R. Whittington, F.W. Wood, J.D. |
| Appeared in: |
Meat science |
| Paging: | Volume 47 (1997) nr. 1-2 pages 14 p. |
| Year: |
1997 |
| Contents: | |
| Publisher: |
Published by Elsevier B.V. |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 13 of 15 found articles
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