Ad libitum ice slurry ingestion and half-marathon performance in a hot environment: A study comparing the effects of the amount and moment of ingestion between ice slurry and water at 37 °C
Titel:
Ad libitum ice slurry ingestion and half-marathon performance in a hot environment: A study comparing the effects of the amount and moment of ingestion between ice slurry and water at 37 °C
Auteur:
Andrade, Marcelo T. Wanner, Samuel P. Santos, Weslley M.e. Mendes, Thiago T. Nunes-Leite, Matheus M.S. de Oliveira, Gustavo G.A. Carmo, Adriano A.L. Carvalho, Moisés V. Silami Garcia, Emerson Soares, Danusa D.