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Antioxidant effects of the chestnut (Castanea crenata) inner shell extract in t-BHP-treated HepG2 cells, and CCl4- and high-fat diet-treated mice |
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Titel: |
Antioxidant effects of the chestnut (Castanea crenata) inner shell extract in t-BHP-treated HepG2 cells, and CCl4- and high-fat diet-treated mice |
Auteur: |
Noh, Jung-Ran Gang, Gil-Tae Kim, Yong-Hoon Yang, Keum-Jin Hwang, Jung-Hwan Lee, Hyun-Sun Oh, Won-Keun Song, Kyung-Sik Lee, Chul-Ho |
Verschenen in: |
Food and chemical toxicology |
Paginering: |
Jaargang 48 (2010) nr. 11 pagina's 7 p. |
Jaar: |
2010 |
Inhoud: |
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Uitgever: |
Elsevier Ltd |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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