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                                       Details for article 11 of 19 found articles
 
 
  Hepatoprotective and antioxidant effects of Bupleurum kaoi Liu (Chao et Chuang) extract and its fractions fractionated using supercritical CO2 on CCl4-induced liver damage
 
 
Title: Hepatoprotective and antioxidant effects of Bupleurum kaoi Liu (Chao et Chuang) extract and its fractions fractionated using supercritical CO2 on CCl4-induced liver damage
Author: Wang, Be-Jen
Liu, Chu-Ting
Tseng, Chin-Yin
Wu, Chien-Ping
Yu, Zer-Ran
Appeared in: Food and chemical toxicology
Paging: Volume 42 (2004) nr. 4 pages 9 p.
Year: 2004
Contents:
Publisher: Elsevier Science Ltd
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 11 of 19 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands