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Journal description
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Details for article 9 of 20 found articles
| Title: |
Effect of far-infrared radiation drying of citrus press-cakes on free radical scavenging and antioxidant activities |
| Author: |
Senevirathne, Mahinda Kim, Soo-Hyun Kim, Yong-Deog Oh, Chang-Kyung Oh, Myung-Cheol Ahn, Chang-Bum Je, Jae-Young Lee, Won-Woo Jeon, You-Jin |
| Appeared in: |
Journal of food engineering |
| Paging: | Volume 97 (2010) nr. 2 pages 9 p. |
| Year: |
2010 |
| Contents: | |
| Publisher: |
Elsevier Ltd |
| Source file: |
Elektronische Wetenschappelijke Tijdschriften |
Details for article 9 of 20 found articles
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