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The broiler meat system in Nairobi, Kenya: Using a value chain framework to understand animal and product flows, governance and sanitary risks |
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Titel: |
The broiler meat system in Nairobi, Kenya: Using a value chain framework to understand animal and product flows, governance and sanitary risks |
Auteur: |
Carron, Maud Alarcon, Pablo Karani, Maurice Muinde, Patrick Akoko, James Onono, Joshua Fèvre, Eric M. Häsler, Barbara Rushton, Jonathan |
Verschenen in: |
Preventive veterinary medicine |
Paginering: |
Jaargang 147 (2017) nr. C pagina's 90-99 |
Jaar: |
2017 |
Inhoud: |
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Uitgever: |
The Authors |
Bronbestand: |
Elektronische Wetenschappelijke Tijdschriften |
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