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                                       Details for article 22 of 75 found articles
 
 
  Efficiencies of designed enzyme combinations in releasing arabinose and xylose from wheat arabinoxylan in an industrial ethanol fermentation residue
 
 
Title: Efficiencies of designed enzyme combinations in releasing arabinose and xylose from wheat arabinoxylan in an industrial ethanol fermentation residue
Author: Sørensen, Hanne R.
Pedersen, Sven
Viksø-Nielsen, Anders
Meyer, Anne S.
Appeared in: Enzyme and microbial technology
Paging: Volume 36 (2005) nr. 5-6 pages 12 p.
Year: 2005
Contents:
Publisher: Elsevier Inc.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 22 of 75 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands