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                                       Details for article 65 of 69 found articles
 
 
  The impact of dietary protein: lipid ratio on growth performance, fatty acid metabolism, product quality and waste output in Atlantic salmon (Salmo salar)
 
 
Title: The impact of dietary protein: lipid ratio on growth performance, fatty acid metabolism, product quality and waste output in Atlantic salmon (Salmo salar)
Author: Mock, Thomas S.
Francis, David S.
Jago, Matthew K.
Glencross, Brett D.
Smullen, Richard P.
Keast, Russell S.J.
Turchini, Giovanni M.
Appeared in: Aquaculture
Paging: Volume 501 () nr. C pages 191-201
Year: 2019
Contents:
Publisher: Elsevier B.V.
Source file: Elektronische Wetenschappelijke Tijdschriften
 
 

                             Details for article 65 of 69 found articles
 
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 Koninklijke Bibliotheek - National Library of the Netherlands